Hi Pearl Bloggers,
As we’ve mentioned, Pacific Pearl is going to be packed with loads of exciting features, which we’ll be unveiling very shortly.
One of her great offerings will be Salt Grill by Luke Mangan, which will give passengers the chance to enjoy the gourmet cuisine of celebrity chef Luke Mangan at sea.
Already a hit on Pacific Jewel and Pacific Dawn, Salt Grill by Luke Mangan will feature some of Luke’s signature dishes, like his delicious Crab Omelette with Miso Mustard Broth and to-die-for Liquorice Parfait with Lime Syrup.
Everybody raves about Luke’s food and once you’ve eaten at Salt Grill you’ll know why!
I’m very excited to be able to give you a little peak at what Pacific Pearl’s Salt Grill will look like with this artist sketch….
- Artist impression of Salt Grill by Luke Mangan on the Pacific Pearl
Those of you who’ve seen Salt Grill on Pacific Dawn will recognise some of the features, like the open kitchen – which lets passengers enjoy some of the cooking action – along with the restaurant’s trademark blue and silver decor, wooden floors and stone wall.
Located on deck 12 near the pool, Salt Grill will seat 60 and will be open for dinner every night as well as lunch on sea days for a small surcharge.
Be sure to make a booking once you’re onboard…. and of course you can check out a sample menu here before you board.
Watch this space next week when we bring you the announcement of some of Pacific Pearl’s exciting new features!
